How Do You Make The Best Onion Rings?
Make the world’s best onion rings at home… you will never go out for rings again! Determine how many onion rings you want to make and peel onion(s) and cut off top & bottom based on this quantity. Slice in 1/2 inch slices, parallel to top/bottom, keeping onions in ring shapes as they are sliced off. Separate pieces into individual rings. Set aside onions. Pour 2 to 3 inches of Egg Beaters into medium-sized bowl, refill as needed. Mix dry ingredients into deep pan or tray: 2 cups of Krusty’s pancake mix, 2 tablespoons (each) of salt and pepper, 1 tablespoon of curry powder, 1 tablespoon of cayenne pepper. Spice more or less to taste. Make more dry mix as needed. Pour 1 inch of light oil into deep frying pan and heat on medium/medium high until a few drops of water sizzles. If oil begins to smoke, remove from heat for a minute or two and reduce heat. Arrange, from left to right: Onions, eggs, dry mix, frying pan of oil, plate with paper towels to catch extra oil. With left hand, pick u
