How Do You Make “Wowfactor Double-Stuffed Deviled Eggs With Hellmanns And 1 SECRET INGREDIENT?
Nothing complements a summer picnic or BBQ better than good ole fashioned deviled eggs made with EB Eggland’s eggs. Try this decadent version the next time you invite your friends and neighbors over for a back yard feast. Double-stuffed and double delicious! Hard boil 6 eggs as described in my “Easily Cook PERFECT Hard Boiled Eggs Every Time” Guide on eHow.com After removing the shells from your eggs, slice in half with a ripple pastry slicer. (or a small kitchen knife if you don’t have one of these) Separate the whites from the yolks, arranging the white egg slices on a serving dish and placing the yolks in a separate bowl. With a pastry blender or small tinned fork, smash the yolks until “fluffy.” Add the mayonnaise, sweet pickle relish, sweet pickle relish juice, Dijon mustard and salt and pepper to the yolks. Mix well (note: mixture will be loose) Now for the SECRET INGREDIENT… Add two of the tablespoons of Instant Mashed Potatoes to the yolk mixture and stir well. Let the mixtur
