How Do You Prepare The Mushrooms For Meatless Lasagna?
“Hi! This is Josiah Owens with Expert Village and today we’re going to be talking about making meatless lasagna. Now we’re going to talk about cutting mushrooms for our lasagna. First you want to make sure they’re dirt free. It’s best to wash the prewashed kind. Just to make sure, you want to rub them. Make sure all the dirt is off and any extra pieces that shouldn’t be there. Some people don’t like to wash the mushrooms. They say it ruins the taste, so one way you can do this by immersing your mushrooms in the water. That way the debris will come right off, then pull it up, and dry it off with a towel. What we’re going to do is we’re going to turn it to the side. Slice down. Don’t make the pieces too small. You don’t want them too big either. That’s a good size. Do the next one. For this recipe, we’re going to use about 8 ounces of mushrooms. If you’re cooking lasagna, you may want to also add a salad with the meal. You can always cut a little bit of extra mushrooms for the salad. If
