How Do You Roast Coffee Beans In The Oven?
Roasting your own coffee beans at home can be fun and simple. Home roasted beans are far better than anything that you can buy in your local grocery store. There is a huge selection of green coffee beans to choose from and nothing beats freshly roasted, freshly brewed coffee. The following article will discuss how to roast coffee beans in the oven. Preheat your oven to 475 degrees. Spread the beans on the baking sheet. Be sure that the beans are spread out evenly in one layer. Place the baking sheet in the middle shelf of the preheated oven. Roast the beans for 8 to 10 minutes. You will then hear the beans begin to pop and they will begin shedding the chaff. Roast the beans for a few minutes more. Begin checking the beans for the desire level of roast. Rotate the baking sheet as the beans roast and begin to darken. When the beans have reached the desired roast, remove them from the oven. Pour into a colander to cool. Shake the beans to remove the chaff. Place the cooled beans in a seal