How do you soft scramble eggs?

CookingCooking
0
Carol White Posted

How do you soft scramble eggs?

0

3 large eggs, beaten

1/8 tsp. kosher salt

1/2 T unsalted butter

2 T heavy cream (or 1/2 & 1/2)

Add all ingredients to a cold, nonstick skillet. Set over medium heat and cook, stirring with a silicon spatula, until eggs are moist and just beginning to set. Remove from heat and continue to cook, stiffing, until eggs have just set into soft curds. If necessary, return to heat briefly if eggs need to cook a bit more. Season with pepper and serve.