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How does an enzyme speed up chemical reactions in the body?

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How does an enzyme speed up chemical reactions in the body?

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Enzymes are substances that make life possible. They are needed for every chemical reaction that takes place in the human body. No mineral, vitamin or hormone can do any work without enzymes. They are the manual workers that build our bodies from proteins, carbohydrates, and fats. Researches believe that our enzyme energy has a limit and we must help to maintain them as much as possible in order to have a longer life. There are three classes of enzymes: metabolic enzymes, which run our bodies; digestive enzymes, which digest our food; and food enzymes from raw foods, which start food digestion. Our bodies- all organs and tissues-are run by metabolic enzymes. These enzyme workers take proteins, fats, carbohydrates, starches and sugars, etc and structure them into healthy bodies, keeping everything working well. Digestive enzymes have only three main jobs: digesting protein, carbohydrate, and fat. Proteases are enzymes that digest protein; amylases digest carbohydrate, and lipases digest

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