How does the vacuum seal keep my food fresher longer?
Air is the enemy of freshness. To put it simply, reducing oxygen levels in the container reduces the amount of bacteria, which causes food to spoil. The patented freshvac valve has a one-way system that lets air out, but not back in. The silicone around the outside of the lid ensures an airtight seal. Less air means fewer bacteria, and fewer bacteria means fresher foodlonger.
