How Easy Was it To Make Houstons Spinach and Artichoke Dip?
If you don’t know by now, I am not a chef. I do not consider myself talented in any way. But I sure do like to try! When I go out to eat, I am inspired to make my favorite restaurant dishes at home. When I tried this particular dish, I had to learn how to make Houston’s Spinach and Artichoke Dip. Was it easy to make? You betcha! There are actually many more ingredients that go into Houston’s Spinach and Artichoke Dip than I thought. The list is relatively long, but the prep time and effort to make the dish is pretty easy. You simply mix the ingredients up, and cook it for a short time, occasionally stirring the concoction. Midway through making this dish, I wasn’t sure if the spinach and artichoke would come together. The ingredients looked very separate and I was getting nervous about the end result. I was actually going to take this straight to a Super Bowl Part I was attending, so it HAD to turn out well. I would have been so embarrassed if it didn’t turn out well!
