How high is the sodium level in Ostrim meat snacks?
Ostrim meat snacks have less than half the sodium of most other dry-shelf meat sticks or jerky products. These meat sticks contain only the minimum amount required for dry-shelf stability. The sodium has been balanced with the potassium to eliminate excess water retention and to help boost energy. Why do Ostrim snacks contain nitrite? Ostrim meat stick only contain micrograms of sodium nitrite, just enough to keep the product safe without refrigeration for use anytime. The USDA regulates sodium nitrite which assures that only .001% – .0012% at most are in Ostrim snacks. What is purpose behind making Ostrim so low in carbohydrates? Ostrim is scientifically formulated to be near-zero carbohydrates and sugar free. This allows a person to follow one of the popular high-protein, low-carb diets and to have more options to choose from regarding his or her carbohydrate sources.Ingredient Details:Otrich, beef, filtered water, corn syrup, nonfat dry milk, salt, citric acid, potassium choloride,
