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How is the safety of canadian beef monitored?

Beef Canadian safety
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How is the safety of canadian beef monitored?

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The Canadian Cattle Identification Program, initiated by producers, identifies cattle with numbered RFID (radio frequency identification) tags. This enables the industry to quickly trace and eliminate serious animal health problems. Canada is recognized world wide for its safe and wholesome beef products. Through stringent surveillance and traceability to the producer with RFID technology, Canada meets the criteria for minimal risk of disease.

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