How Long Is White Wine Good For Cooking Once Opened And Stored In The Refrigerator?
I normally just use the wine specified as “cooking wine” but I’ve been told the regular (and even cheap) white wines taste better even in cooking. But, I wouldn’t use a lot at a time, and worry it would go bad while in the refrigerator for lengths of time. KAU-KAU 9:45 am on April 10, 2010 If the question is asking how long would the wine stay GOOD. I would say, 1 or 2 days only. but If the question is asking how long the wine can be stored (opened) and still be able to drink/cook. I would say, never mind if it stays in the fridge, as long as you don’t see floatings. Remember, older the wine, better the taste. (Yes, Red wines) but the point is to have the alcohol vapourised. chef_renee64 9:45 am on April 10, 2010 Rule of Thumb is, never cook with a Wine that you wouldn’t drink, so if you’re not big wine drinkers and rarely cook with it, may I suggest buying those little bottles of wine, sold in 4 or 6 packs and only open them when you need to. Hope this helps you out today, have a grea
