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The amount of carbs in Chinese food varies according to the type of dish. A Chinese egg roll has 250 calories, 15 grams of fat, and 18 grams of carbs. Sweet & sour chicken has 490 calories, 30 grams of fat, and 16 grams of carbs. You can find more information at http://www.dwlz.com/WWinfo/chinese2.html…
