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How much prepared mustard is equivalent to a teaspoon of dry mustard?

April 26, 2017condiments Cooking Dining equivalent food mustard prepared recipes seasonings spices

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How much prepared mustard is equivalent to a teaspoon of dry mustard?

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A tablespoon of prepared mustard can be used as a substitute for a teaspoon of dry mustard; this is equivalent to three times as much prepared mustard as dry mustard. If the amount of liquid is important in the recipe, decrease the liquids proportionally if substituting dry mustard with prepared.