How to cook frog legs?
Send them to me and don’t worry about how to cook them. But if you insist: Flour Salt Pepper Mix the above ingredients just like you would if you were making fried chicken. Remove the plastic wrap and any rubber bands from the frog legs. Wash in water – this also thaws them. Remove from water and dredge in the flour mixture. Heat oil to a temperature where a drop of water sizzles. Place legs in pan and brown on one side. Turn over and brown on other side. You will know the legs are done because they tend to fall apart when done. You may need to pancake turners to flip the legs and keep them from falling apart. Eat like chicken legs.