how to cook frozen hamburger patties
Buy all the required ingredients. Make sure they are all on hand before you begin. Nothing is more frustrating than to have to deal with # Step 2 Make sure the hamburger beef is thoroughly chilled beforehand. It’ll come out as a better burger if you do. Once it’s finished chilling, you’ll need to form it into patties. Don’t forget to wash your hands before you do it. # Step 3 Make sure the patties are about 2/3 of an inch thick. Also, the patties should encompass more space than the bun, because they will shrink when the patties go on the grill. # Step 4 Use any seasonings you might have. Also, now is the time to put on any salt or pepper required. This will give your burger a juicy flavor when it’s done # Step 5 Place the burger on the already-roaring grill. It will need about 3-5 minutes per side,depending on what kind of meat you bought and how strong your grill is. Make sure to flip it to get the other half as well. # Step 6 Get those buns toasted. Having the buns be nice and crisp
