Food processor can easily be used to grind/chop/mince meats. The meats may be beef, goat lamb, mutton, pork, chicken or turkey. Step 1: Remove gristle and tendons Step 2: Cut meat into Cubes about 1" cube Step 3: Operate food processor in pulse mode only. Continuous operation may make a paste. Step 4: After a few pulse operations, stir meat to mince it evenly. Step 5: Do not over-process. For most of the applications, your need meat chopped to about " cubes.