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How to keep cut fresh fruits longer?

April 26, 2017cut fresh fruits longer

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How to keep cut fresh fruits longer?

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When fresh fruits are cut, the Iron in them is exposed to the oxygen present in air, which leads to oxidation and fruits like Apple rust and develop a reddish-brown color on the surface. To keep cut fruits fresh longer, leave the fruits in cold water with lemon juice. Lemon juice is an acid that prevents oxidation from occurring and keeps the fresh taste of cut fruits longer.