How to Use Celery Seed in Cooking?
Celery seed is commonly used for flavoring purposes in many food recipes. It is also popularly used for seasoning. It is used in various salad dressing recipes. Moreover, it is used in celery salt that makes an ultimate seasoning for many cocktails and foods. Use of celery salt is much common in bloody mary, roast pork, roast beef and and meatloaf seasoning. Also adding celery seed to the classic mayonnaise dressing for coleslaw, tuna, chicken or turkey will give it a unique taste. Many commercial spice blends used for meat and poultry consist of celery seeds. Other celery seed uses are that, it is also an important ingredient used in various soups and pickles, which imparts them a unique flavor. These tiny seeds definitely make a huge difference in the taste of the food item. These are also used in baked food products. Read more on celery seed substitute. What are the Celery Seed Health Benefits? Celery seeds are known to help maintain healthy blood pressure and cholesterol levels. It