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I don do well with soy foods. Since New Chapters Probiotic Nutrients™ are cultured in a soy media, will they agree with me?

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I don do well with soy foods. Since New Chapters Probiotic Nutrients™ are cultured in a soy media, will they agree with me?

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Although true soy allergies are very rare, many people have difficulty digesting unfermented soy. Whole, unprocessed soy contains nutrient blocking factors, such as phytate, which interfere with its potential benefits. Fermented soy, on the other hand, agrees with almost everyone, even people with soy sensitivities. Probiosis of soy also changes isoflavones from inert forms into their activated aglycone genestein, dadzein, and glycitein forms.

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