I want to make sure my kitchen is as hygienic as possible — what products are good to use?
The summer season and hot weather causes harmful food bacteria such as E.coli and Salmonella to grow more easily and can result in food poisoning. Up to 80 per cent of food poisoning cases occur each year in the home, but there are a few simple steps you can take to ensure that you prepare food hygienically: 1 Wipe down your chopping boards and work surfaces with Domestos Bleach Cleaning Spray after preparing food. 2 Wash your hands thoroughly before and after handling foods such as raw meat to avoid cross contamination. 3 Don’t forget to give your utensils — and barbecue grill if you’re using it — a thorough clean after use with Domestos Bleach Cleaning Spray. For more information or to order a copy of the Germs in Your Home booklet, call 0800 776645, or visit www.domestos.co.uk. Use disinfectants safely. Always read the label and product information before use.