Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.

Is raw milk better for you than pasteurized milk?

milk pasteurized raw vs
0
Posted

Is raw milk better for you than pasteurized milk?

0

With so much curiosity about organic, natural and environmentally friendly practices, it’s easy to see why there’s growing interest in raw milk. Milk straight from the cow, or with very little processing between the dairy farmer and the consumer, sounds like a great product. After all, milk is a wholesome food that’s been helping feed people for at least 5,000 years [source: Zuk]. So, why would there be a problem drinking it fresh and unpasteurized? Understanding Pasteurization Most of the milk sold in the United States is pasteurized. This goes for milk products, too, like cheese, ice cream and

-->

Related Questions

Thanksgiving questions

*Sadly, we had to bring back ads too. Hopefully more targeted.