Is the meat used in hamburgers at fast food restaurants of a lower quality than the hamburger meat and ground beef sold in grocery stores?
It is not necessarily true that meat in fast food restaurants is of lower quality than that found in grocery stores. Each fast food establishment determines the quality of the meat they buy. Some fast food restaurants do sell hamburgers that have added filler such as cereal and grain to the ground beef. This does not affect the wholesomeness of the product. If meat with these added ingredients is sold in grocery stores, the added ingredients must appear on the label. Perhaps this is what you mean when you ask about the quality of meat in grocery stores compared to the quality of meat in fast food restaurants. As informed consumers we should be aware of what we purchase and eat whether it comes from a restaurant or from the grocery store. ************** How often should my container plants be fertilized? The fertilization depends on the type of fertilizer you use. For example, if your use a liquid soluble fertilizer, applications should be made every two to three weeks. Mix this product
