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Is the U.S. doing everything possible to guard against an epidemic of mad cow disease?

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Is the U.S. doing everything possible to guard against an epidemic of mad cow disease?

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Consumers Union believes the federal government should take added steps to end practices that could undermine the safety of meat. “The U.S. needs to be far more pro-active in protecting the American food supply,” says Mike Hansen, PhD, senior research associate at Consumers Union,, which has been fighting for the following changes for years. ? Screen far more cattle for the disease. The U.S. tested some 370,000 cows between June 1, 2004, and May 31, 2005, out of a total herd of about 97 million, of which 37 million were slaughtered. By contrast, in Europe every single animal above a given age gets tested. * Outlaw the feeding of the remains of any mammal to any animals that humans eat. * Tighten the law on dietary supplements; it currently allows supplements to contain material from the animal parts most likely to contain the mutant protein. * Require doctors and hospitals to report all cases of Creutzfeldt-Jakob to the Centers for Disease Control and Prevention. Consumers can find imp

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