Is the USDA actually trying to destroy consumer health?
As the editor of NaturalNews.com, I find the USDA’s ignorance on fundamental matters of nutrition to be nothing short of astonishing. As it is the U.S. government department responsible for much of the food supply, it should be on the leading edge of nutritional knowledge, not stuck in the 1950’s, before scientists knew about plant enzymes and disease-fighting phytochemicals that are easily destroyed by heat or chemicals. Notably, the USDA has also supported the FDA’s plot to irradiate the U.S. food supply while intentionally misleading consumers over the fact that their foods have been irradiated. See my article, “FDA Plots to Mislead Consumers Over Irradiated Foods” at http://www.naturalnews.com/023956.html My only explanation for the USDA’s insistence that the U.S. food supply should be fumigated, irradiated and cooked to the point of nutrient destruction is that the USDA is pursuing a campaign of intentional nutrient depletion for the U.S. population. With Big Pharma now deciding k
