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Most of the need for increased crop yield is in developing countries. Has GE increased food crop yields in those parts of the world?

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Most of the need for increased crop yield is in developing countries. Has GE increased food crop yields in those parts of the world?

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There are few peer-reviewed papers evaluating the yield contribution of GE crops in developing countries—not enough to draw clear and reliable conclusions. However, the most widely grown food/feed crop in developing countries, herbicide-tolerant soybeans, offer some hints.

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