Tincture burns my mouth very badly and causes alot of pain every time I try to use it, is there a way of making a tincture that burns less?
If you dilute salvinorin tincture with small amounts of water it will burn less but also be proportionally less effective. One kind of salvinorin tincture I have heard about uses a mixture of 50% 151 proof Ethanol and 50% DMSO (70% pure) that has been reported by others to burn far less than tinctures made with 98% Ethanol. DMSO has been used for a long time in various tinctures, so this isn’t completely new, although I have only heard of this being done for home made salvinorin tincture and not currently being sold as a commercial product. I have not worked with tincture using DMSO very much but I can offer the following: I purchased some 70% DMSO (30% water) at a local health food store and made a mixture of half DMSO to half Ethanol and found that it burned far less than tincture made out of 151 proof Ethanol alone, although I only tried one dropper load of it because I didn’t like the idea of using DMSO sublingually so being unwilling to use enough of it I can’t confirm whether it