What are Some Different Types of Wood Chopsticks?
Chopsticks are a pair of thin sticks used to eat Asian food. They were first developed 5,000 years ago, in China, from where they then spread to Vietnam, Korea and Japan. Chopsticks are commonly found at Asian food eateries, as well as in homes. Although chopsticks can also be made of ivory, or stainless steel, they are most commonly made of wood. There are several varieties of wood chopsticks, including aspen, bamboo, sandalwood, teak, and pine.
