What Are the Antioxidants of the Acai Berry Plant?
Aca berry plant has a uniquely awesome amount of nutritional benefits. The aca berry contains high levels of antioxidants also known as anthocyanins. The purplish/blue berries variety, most often used commercially, is excellent against peroxyl radicals. The berry has 10 times more antioxidant power than red grapes which help combat premature aging. The berry’s absorption of numerous antioxidants in our systems has been rated as one of the best among the finest nutritious foods. The acai berries grow on the tops of tree, the Amazon palm and have antioxidants that fight off those scary free radicals that age our cells. We need antioxidants to thrive. When you are healthy, you have more energy, you are happy, you glow, and you feel comfortable. Always include antioxidant rich foods to your diet. The fruits and vegetables with the most antioxidants are berries (acai, blueberries, strawberries, raspberries and blackberries), oranges, pink grapefruit, grapes, apricots, peaches, raisins, toma
