What are the benefits of Xylitol?
A. Good Taste with No Unpleasant Aftertaste. Helps Reduce the Development of Dental Caries. Reduces Plaque Formation. Increases Salivary Flow to Aid in the Repair of Damaged Tooth Enamel. Provides One-Third Fewer Calories than Sugar – about 2.4 Calories per Gram. May Be Useful as an Alternative to Sugar for People with Diabetes on the Advice of their Health Care Providers.