What are the differences among varieties of grapes?
Here are quick definitions of major grape species and varieties: Vitis Vinifera – European-type grapes grown in Europe, California, New York, Washington, Oregon and other states with milder climates. These grapes are tender and can’t withstand fluctuating temperatures of a state like Missouri. They can only be grown in Missouri if the vines are covered with straw or dirt to survive the winters.Grape varieties include Chardonnay, Cabernet Sauvignon, Merlot, Zinfindel, Johannisberg Riesling and Sauvignon Blanc. Vitis Labrusca – Native American grapes grown in the Eastern U.S. and Midwestern states. Very hearty with a very strong grape flavor characteristic. Varieties include Concord and Catawba. French-American Hybrids/European-American Hybrids – Hybrid crosses of Vitis Vinifera and Native American varieties. These hybrid grapes have fine wine characteristics of the Vinifera grapes but also have the cold heartiness of Native American varieties. They are grown in the Midwestern states and
