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What are the ingredients in white sauce used in Japanese restaurants

ingredients Japanese restaurants sauce Used white
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What are the ingredients in white sauce used in Japanese restaurants

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Japanese Steakhouse White Sauce – Chuck’s Easy Recipe: 1-1/4 cup Hellmann’s mayonnaise, 1/4 cup water, 1 teaspoon tomato paste, 1 tablespoon melted butter, 1/2 teaspoon garlic powder, 1 teaspoon sugar, 1/4 teaspoon paprika, dash cayenne pepper.

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