What are the meals and types of meals offered with tours and packages?
In Hotels, the breakfast offered is generally an American or Full Buffet Breakfast, however certain hotels or locations could offer the lighter Continental breakfasts. Hotels in Nigeria also offer Nigerian breakfast options plantain, eggs, sausages, yam, etc. A typical continental breakfast is normally cold, with breadstuff (such as toast, croissants, pastries) and coffee, tea, milk or juices, and fruit. An American breakfast is more elaborate, with a wide selection of cereals, eggs made to order, meats like bacon, ham and sausages, a variety of breads and pastries like croissants, toast, pancakes, muffins and bagels, tea, coffee, fruit juices, and fresh fruits. Lunches could be either at a restaurant, buffet lunch served from a mobile catering unit (kitchen caravan) or packed lunch. In most cases however, lunch is not included and thus the travellers have the flexibility to try out the local cuisine or have a light snack. Dinners are normally at designated restaurants, and are general
