What are the names of hidden sugars that I need to be aware of in sauces, condiments, and salad dressings?

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What are the names of hidden sugars that I need to be aware of in sauces, condiments, and salad dressings?

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Maltodextrose, dextrose, sucrose, fructose, high-fructose corn syrup, malt syrup, corn syrup, molasses, maple sugar, levulose, lactose, honey, galactose, and glucose

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