What are the requirements for supervision of persons, claiming exemption from licensure as dietetic technicians or baccalaureate degree Nutrition Assistants?
A. These persons must be supervised by a licensed dietitian in a manner which protects the public and given sufficient guidance to enable them to perform competently. Rule 4759-5-01 OAC specifically addresses supervision requirements. The licensee providing the supervision need not be on site at all times.
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