What is a good recipe for baked fish?
Baked Fish Ingredients: 1/2 pound panfish fillets (perch, trout or whitefish) 4 teaspoons grated Parmesan cheese 1/2 teaspoon dill weed Directions: Place fish in a 10-in. pie plate that has been coated with cooking spray. Sprinkle with Parmesan cheese and dill. Bake, uncovered, at 350° for 8-10 minutes or until fish flakes easily with a fork. Yield: 2 servings. Baked Cod Ingredients: 1/4 cup butter, melted 1/4 cup lemon juice 1/4 cup chopped green onions 2 tablespoons water 1/2 teaspoon dill weed 1/2 teaspoon garlic salt 1 pound cod or haddock fillets, cut into serving size pieces Lemon-pepper seasoning Lemon slices and dill sprigs, optional Directions: In an ungreased 11-in. x 7-in. x 2-in. baking dish, combine the butter, lemon juice, onions, water, dill and garlic salt. Add fish fillets; turn to coat. Cover and refrigerate for 1 hour. Loosely cover and bake at 350° for 25-30 minutes or until fish flakes easily with a fork. Sprinkle with lemon-pepper. Garnish with lemon and dill if d
