What is Angel Hair Pasta?
Angel hair pasta is a long, thin noodle with a round shape. It is also known as capellini or capelli d’angelo. The extremely fine pasta is excellent with light, delicate sauces as well as seasonal fresh vegetables. Several traditional Italian recipes call for angel hair pasta, and the pasta is readily available in most grocery stores. It can also be made by hand at home, although producing pasta of adequate thinness requires time and patience.
Angel hair pasta is a long, thin noodle with a round shape. It is also known as capellini or capelli d’angelo. The extremely fine pasta is excellent with light, delicate sauces as well as seasonal fresh vegetables. Several traditional Italian recipes call for angel hair pasta, and the pasta is readily available in most grocery stores. It can also be made by hand at home, although producing pasta of adequate thinness requires time and patience. The pasta strongly resemble spaghetti, another long, thin, round pasta. Angel hair pasta, however, is much more fine. Spaghetti can hold up to heartier stocks and sauces which would overwhelm the delicate angel hair pasta. Angel hair pasta can also be used in Asian recipes which call for fine, thin noodles, typically fried in nests as a base for a dish.