What is angus beef?
The Angus beef is a high quality corn finished beef. Black Angus cattle are well known for their superior taste and tenderness. Ours are raised in a way that harks back to the practices that Midwestern farmers have been using for a long time (150 years or so); vastly different from industrial feedlots. Beef are grazed until calves are weaned & separated from their mothers. The calves are then fed the highest quality hay and this supplemented with grains. By supplementing grain, the calves continue to grow at the rapid rate that they had been with the milk from their mothers. THese growing practices help ensure the remarkably tasty beef our customers expect.
