What is Barbados Sugar?
Barbados sugar, more commonly called muscovado sugar or merely raw sugar is a type of minimally processed sugar that is a deep chocolate brown in color. Like typical brown sugar, Barbados sugar is much more moist than granulated white sugar. It contains a higher amount of molasses, which is processed using white sugar. The molasses content makes the sugar stickier. People with health concerns may prefer Barbados sugar because its minimal preparation technique means it retains some of the vitamins and minerals present in the sugar cane.
