What is Certified Texas Longhorn Beef from LHT ?
It is pure Texas Longhorn lean beef raised in the Appalachian foothills of south eastern Ohio. Why is Certified Texas Longhorn Beef better than Certified Angus? It is genetically leaner with less waste fat. It is all naturally grown without hormones, steroids, implants or laced with antibiotics of any kind. Longhorns marble excellent with a thin amount of waste back fat. In the world famous National Western Denver Stock Show carcass contest, a high percentage Texas Longhorn was judged the highest indexing prime entry for two years–superior to every other breed. Where are Certified Texas Longhorn Beef from LHT cattle processed? Every beef is professionally vacuum-packed at USDA or ODA 100% inspected facilities. All meat handlers are legal citizens of the USA. Is Certified Texas Longhorn meat tough? Meat tenderness comes from cell multiplication. Healthy cattle multiply meat cells from one, to two, to four, to eight, etc. That is how tenderness is created. Healthy, nutritious, comfortab
