What is Norwegian Kelp?
Ascophyllum Nodosum seaweed is the primary source of nutrients in Kelp Products. It grows along many Northern coasts of the Atlantic Ocean. Some coasts provide better conditions for Kelp growth than others. The Norwegian coastline provides superior Kelp because it is fed from pure mountain streams. This area is also ideal because the water never exceeds 55 degrees fahrenheit and photosynthesis can occur 24 hours a day, providing excellent growing conditions for Ascophyllum Nodosum. Norwegian Kelp is consumed as a supplement by humans and fed to animals because of the benefits it provides to the body. It contains numerous vitamins, minerals, and amino acids.
