What is ORAC and how does it relate to acai?
ORAC stands for Oxygen Radical Absorbance Capacity. It is a measurement used to determine the anti-oxidant capacity of different foods, which can help with slowing down the aging process. Fresh acai berries have been found to have the highest ORAC value, but depending on how the acai is prepared, some acai supplements have a much higher ORAC value such as freeze-dried acai extracts.
