What is Organic Prairie hardwood smoked ham?
Organic Prairie hardwood smoked ham, offering delicious, ancestral taste, is a boneless pork roast made from the hind quarter of a humanely raised, free-range, heirloom breed organic hog. Our ham comes from the same cooperative of family farmers that has been providing you with delicious organic products under the Organic Valley label since 1988. The ham is marinated for just the right time to flavor it in a solution of water, sea salt, and organic spices and honey. After marinating, the ham is fully cooked by a process of hardwood smoking over a blend of oak, hickory, ash, and apple wood coals. The smokehouse where our hams are prepared is an old world smokehouse managed by the fifth generation of the founding family.
