What is Piccalilli?
Piccalilli is a pickled condiment which classically includes an assortment of chopped vegetables in a thick mustard sauce, which turns the piccalilli bright yellow. This condiment is especially popular in Great Britain, where it is often readily available at restaurants and grocers, and it also appears in places like India, where there is a long tradition of Anglo-Indian cuisine. It is also possible to make piccalilli at home, for those who have experience in pickling and canning.
