What Is Tangerine Peel?
Tangerine peel is the outermost layer of a tangerine, a popular fruit widely known also as a mandarin. In Japan, it is known as a satsuma, and the general botanical name for a tangerine is Citrus reticulata. It is now known that tangerine peel contains far more flavonoids and anti-oxidants that are beneficial for good health than fruit juices do. Tangerine Peel Benefits Two major tangerine peel benefits are its cholesterol lowering capabilities and more recently its use in fighting cancer. The disease fighting flavonoids tangeretin and nobiletin are found in higher concentrations in peels that in the juice we commonly drink. Other benefits of tangerine peel are a lower risk or heart disease and obesity. The super-flavonoids found in tangerine peels are even thought by some to effectively lower cholesterol as well as some prescription drugs. Tangeretin and nobiletin are easily absorbed into the body and metabolized. Tangerine peel is beneficial for treating nervous tension, depression,
