What is the benefit of having a personal chef?
Most people are very busy — they work full time, or have other responsibilities / limitations in their lives that prevent them from preparing meals that are nutritious and diverse. Most people would prefer to have meals that really appeal to them and offer a wide variety of flavors and nutrients, but there just isn’t the time or energy. I consult with the client, to establish if there are any allergies or food aversions, and together we develop a menu of exciting, flavorful, and healthy selections. I shop for the finest ingredients, prepare the food in your kitchen, leaving your home full of wonderful and enticing aromas, and then I package the meals and place them in your refrigerator, with explicit instructions for heating and serving. The benefits include having more personal time, and enjoying quality, healthy cuisine, without the chore of shopping, preparation, or clean-up. I make customized menus so you can eat healthy and I make the menu according your allergies if any. I will
