What is the cranberry orange scone recipe from Starbucks?
Ingredients 4 cups all-purpose flour, plus 1/4 cup all-purpose flour 1/4 cup sugar, plus additional sugar, for sprinkling 2 tablespoons baking powder 2 teaspoons kosher salt 1 tablespoon grated orange zest 3/4 lb cold unsalted butter, diced 4 extra-large eggs, lightly beaten 1 cup cold heavy cream 1 cup dried cranberries EGG WASH 1 egg, beaten with 2 tablespoons water or milk GLAZE 1/2 cup confectioners’ sugar, plus 2 tablespoons confectioners’ sugar 4 teaspoons freshly squeezed orange juice Directions 1Preheat the oven to 400 degrees F. 2In the bowl of an electric mixer fitted with a paddle attachment, mix 4 cups of flour, 1/4 cup sugar, the baking powder, salt and orange zest. Add the cold butter and mix at the lowest speed until the butter is the size of peas. Combine the eggs and heavy cream and, with the mixer on low speed, slowly pour into the flour and butter mixture. Mix until just blended. The dough will look lumpy! Combine the dried cranberries and 1/4 cup of flour, add to th
