Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.

What is the difference between jelly jam and preserves? And what exactly is Jell-O?

0
Posted

What is the difference between jelly jam and preserves? And what exactly is Jell-O?

0

Jelly, jam and preserves are all made from fruit mixed with sugar and pectin . The difference between them comes in the form that the fruit takes. • In jelly, the fruit comes in the form of fruit juice. • In jam, the fruit comes in the form of fruit pulp or crushed fruit (and is less stiff than jelly as a result). • In preserves, the fruit comes in the form of chunks in a syrup or a jam. Pectin is an undigestible carbohydrate (fiber). It is found in the cell walls of most fruit. When heated with sugar in water, it gels, giving jam, jelly and preserves their thickness. Jell-O is entirely different. It is made from gelatin , which is a protein made from animal skins and bones. For information on gelatin, see this Question of the Day . Here are some interesting links: • Facts About Jam, Jelly and PreservesHow Food Works

0

Jelly, jam and preserves are all made from fruit mixed with sugar and pectin. The difference between them comes in the form that the fruit takes. • In jelly, the fruit comes in the form of fruit juice. • In jam, the fruit comes in the form of fruit pulp or crushed fruit (and is less stiff than jelly as a result). • In preserves, the fruit comes in the form of chunks in a syrup or a jam. Pectin is an indigestible carbohydrate (fiber). It is found in the cell walls of most fruit. When heated with sugar in water, it gels, giving jam, jelly and preserves their thickness. Jell-O is entirely different. It is made from gelatin, which is a protein made from animal skins and bones. For information on gelatin, see this Question of the Day. Here are some interesting links: • Facts About Jam, Jelly and Preserves • How Food Works •

-->

Related Questions

Thanksgiving questions

*Sadly, we had to bring back ads too. Hopefully more targeted.