Questions
Articles
Videos
Ask
Nominate
Login
Sign Up
Beauty
Cooking
Careers
Crafts
Entertainment
Film & Literature
Health
Home Improvement
Parenting
Pets
Restaurants
Travel
Technology
Expert has been nominated!
Q:
What is the difference between Sella rice and Parboiled rice?
2
Like
Unlike
Answer
Comment
Flag
Tags:
difference
rice
sella
parboiled
Related Questions
What is another name for parboiled rice?
- "Converted" rice is another term used to describe parboiled rice. Parboiled rice is rice that has been boiled ...
My recipe calls for one cup Converted® or parboiled rice. Can I substitute Mahatma Gold® or Carolina Gold®?
- Yes … see glossary for definition of Converted®. If your recipe requires parboiled rice, be sure you cook ...
Is parboiled rice more nutritious than white rice?
- Parboiling is more nutritious in respect to the rice lasts longer after cooking and won't spoil as quickly.
What is parboiled or converted rice?
- A. It is rice that has been steam-pressure treated before milling, forcing all the nutrients from the bran ...
What is the difference between white rice and parboiled rice?
- All rice begins brown, but processing or "milling" turns it white. Brown rice is the whole grain, which ...
Is this page helpful to you?
Your
anonymous
feedback will help us improve.
Helpful
Not helpful
Thanks for your feedback!
A:
1 Answer
rank
1
3
Like
Unlike
Comment
Flag
Edit
Parboiled rice also called Sella rice is the variety that is boiled while in the husk. This process of boiling gives the rice not only a new color & texture but also increases its strength to achieve better cooking results.
more
pakistanibasmati.com
/ask-experts.html
Related Videos
Add your answer...
Top Answerers
1.
Nuan Gilbert
14
Answers
in the past week
2.
barbara mory
5
Answers
in the past week
3.
Michael Joseph
5
Answers
in the past week
More Top Answerers »
Top Askers
1.
Frank Bell
2
Questions
in the past week
2.
Tom Dell
1
Question
in the past week
3.
matt davis
1
Question
in the past week
More Top Askers »
Top Supporters
1.
Michael Joseph
3 Likes given in the past week
2.
David McAtee
2 Likes given in the past week
3.
Frank Bell
1 Like given in the past week
More Top Supporters »
Please flag with care:
Offensive or Abusive
Spam
Ambiguous
Garbage
Duplicate
Inaccurate or Outdated
Comment (optional):
Flag
Cancel
What's wrong with this link?
If there's a problem with the answer itself, please flag the answer instead.
This URL is broken
This is a duplicate
The answer is no longer found at this URL
This is not the original source for this answer (please enter the original URL below)
Comment or suggest a replacement URL:
Flag
Cancel
Suggest a new URL
Has this answer moved? You could help us by suggesting a new URL where this answer can be found.
If there's a problem with the answer itself, please flag the answer instead.
Suggest a replacement URL:
Ok
Cancel
What is the difference between Sella rice and Parboiled rice?
Related Questions
- "Converted" rice is another term used to describe parboiled rice. Parboiled rice is rice that has been boiled ...
- Yes … see glossary for definition of Converted®. If your recipe requires parboiled rice, be sure you cook ...
- Parboiling is more nutritious in respect to the rice lasts longer after cooking and won't spoil as quickly.
- A. It is rice that has been steam-pressure treated before milling, forcing all the nutrients from the bran ...
- All rice begins brown, but processing or "milling" turns it white. Brown rice is the whole grain, which ...