What is the recipe Publix uses for their icing?
This recipe was posted in response to a request for the Buttercream Frosting recipe from Publix Grocery Store chain in Florida on The Recipe Link. You absolutely must use real White Chocolate! You cannot use vanilla chips or almond bark; the results will be very disappointing if you do. The brand called for “White Satin” is not available in all areas but any name brand white chocolate baking bar will work. Delicious Buttercream Frosting Source: Dorothy McNett’s Place 9 ounces White Satin white chocolate 12 ounces best quality cream cheese 6 ounces Plugra unsalted butter 1 1/2 tablespoons freshly squeezed lemon or lime juice, or orange juice, etc. Place the white chocolate in a batter bowl and microwave on high for 30 seconds. Stir. Microwave another 30 seconds, stir, and repeat until the chocolate has melted. Do not overheat, but do make sure all of the particles are melted Set aside. On a plate, microwave the cream cheese on half-power for 1 minute to soften. Set aside. On another pla
