What Makes a Great Frozen Pot Roast Dinner?
An all-time family favorite, pot roast is a hearty dish that fills bellies and warms up the whole family. Because it takes a long time to prepare a meal of fresh pot roast and side dishes, frozen pot roast dinners are a great way to get pot roast onto your table during a busy week. Plan ahead by keeping some frozen pot roast dinners in the freezer and you’ll never have to go without. Our chefs define high-quality frozen pot roast dishes as containing slices or chunks of meat that exhibit whole muscle meat. The meat’s color should be brown with some caramelization, but no visible oiliness on the surface of the meat or the gravy/sauce. The sauce should exhibit discernible herbs, and should have a smooth, emulsified appearance. The meat aroma should be noticeable, and it should not contain inappropriate off notes such as rancidity, sourness, liver, organ or old meat. Pot roast has optimal taste balance when saltiness is the leading basic taste, followed by a natural sweetness from the mea
An all-time family favorite, pot roast is a hearty dish that fills bellies and warms up the whole family. Because it takes a long time to prepare a meal of fresh pot roast and side dishes, frozen pot roast dinners are a great way to get pot roast onto your table during a busy week. Plan ahead by keeping some frozen pot roast dinners in the freezer and you’ll never have to go without. Our chefs define high-quality frozen pot roast dishes as containing slices or chunks of meat that exhibit whole muscle meat. The meat’s color should be brown with some caramelization, but no visible oiliness on the surface of the meat or the gravy/sauce. The sauce should exhibit discernible herbs, and should have a smooth, emulsified appearance. The meat aroma should be noticeable, and it should not contain inappropriate off notes such as rancidity, sourness, liver, organ or old meat. Pot roast has optimal taste balance when saltiness is the leading basic taste, followed by a natural sweetness from the mea
